Explore our Vol 3 Cocktail Menu
featuring 3 drinks per season—Spring, Summer, Autumn, and Winter—for a 12-drink collection inspired by the changing moods of the year.
Immerse yourself in the world of gin with our classic Gin Cocktails Menu.
Enjoy our Tea House
every Saturday & Sunday 2pm to 6pm. Meet our Tea Sommeliers who can guide you through our
Tea Book.
Discover our Eatery Menu - curated modern asian fare by Chef Tana Picar-Reyes.
We have full dinner service every night from 6pm-9pm, with last call for food at 11pm.
Explore our Vol 3 Cocktail Menu
featuring 3 drinks per season—Spring, Summer, Autumn, and Winter—for a 12-drink collection inspired by the changing moods of the year.
Immerse yourself in the world of gin with our classic Gin Cocktails Menu.
Enjoy our Tea House
every Saturday & Sunday 2pm to 6pm. Meet our Tea Sommeliers who can guide you through our
Tea Book.
Discover our Eatery Menu - curated modern asian fare by Chef Tana Picar-Reyes.
We have full dinner service every night from 6pm-9pm, with last call for food at 11pm.